Food blogging in India can be a lot of fun, but it also requires some advance planning. There are some key things to keep in mind when starting a food blog in India, including the fact that Indian cuisine is diverse and has a lot of different flavors.
You’ll also want to be aware of the regional variations that exist in the country, as well as the various ingredients that are used in various dishes.
When it comes to finding recipes, you’ll want to consult cookbooks or online resources. However, be prepared to experiment with different ingredients and cooking methods.
And finally, remember to have fun with your blog – food blogging is all about sharing your love for food with others. So go ahead and let your culinary imagination fly!.